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Every growing season places greater demands on crops. High temperatures, salinity, drought and sudden weather changes all affect plant development and compromise key processes such as fruit set, vegetative growth and fruit filling. In this context, having solutions that help plants maintain their physiological balance is essential. BRANDT® addresses this need with BRANDT InVigo®, a […]

Strawberry cultivation increasingly demands precise nutritional management. It is no longer just about producing more, but about doing so in a balanced way—maintaining fruit quality, firmness, flavour, and post-harvest performance. In today’s demanding markets and long supply chains, these factors can make the difference between a good harvest and a truly profitable one. To assess […]

Modern agriculture faces the constant challenges of climate change and increasingly adverse environmental conditions. So, it is more common for farmers to deal with frost, drought, salinity, and extreme temperature fluctuations that can seriously affect the health and productivity of their crops. In order to reduce oxidative stress in plants, antioxidants have become essential allies […]

Foliar fertilizers have become an increasingly popular option among farmers because this technique, in addition to being a sustainable and environmentally-friendly alternative, allows the plant to absorb nutrients more efficiently, increasing crop yield and quality. But what are foliar fertilizers exactly and why is their use recommended in agriculture? In this article, we will analyze […]

2023 will be an exceptional year for BRANDT: we celebrate 70 years of helping farmers combat climate change through bio-resilience. Since 1953, when our founders, Glen Brandt and his sister Evelyn Brandt Thomas created the company, we have always maintained the same philosophy: investing in technology, innovation, and customer service to develop products that help […]